Quick Chili

Here is a quick Chili recipe using our Chili Seasoning

• 1 pound ground meat

• 1 oz - half a bag - Sundry Mornings Chili Seasoning

• 1 - 28 oz can Crushed Tomatoes

• 1 - 15 oz can Tomato Sauce

• 1 or 2 - 15 oz can Beans (Chef’s choice)

- Brown meat over medium heat, drain any fat

- Sprinkle meat with Chili Seasoning and cook for 30 seconds

- Add, Crushed Tomatoes, Tomato Sauce and Beans, bring to a simmer and let it cook for 30 minutes, stir occasionally

- Serve with cornbread, top with Crème Frâiche, Scallions, Bacon, Cheddar Cheese….